Enter for a chance to win a high tea experience for two in Chapter & Verse at JW Marriott Gold Coast Resort & Spa.
Enjoy your choice of the resort’s traditional high tea, high seas, high cheese or teeny tiny tea.
Indulge in Chapter & Verse high tea served at JW Marriott Gold Coast Resort & Spa. A resort tradition created by our culinary team using local ingredients sourced from the Gold Coast Hinterland. Each homemade product is inspired by the echo of birds in the peaceful and tranquil environment surroundings. Learn more about the High Tea menu here.
About the Prize:
- High Tea for 2 people
- Voucher is valid until 30th March 2022 and can not be redeemable for cash.
- Redemption of voucher is subject to availability.
How to Enter:
- Answer the question: Where is the local ingredients in the High Tea sourced?
- Winner will be selected at random and will need to have followed the instructions correctly.
- Competition ends 14th September 2021, 5pm AEST.
- Winner will be announced on High Tea Society on the 16th of September 2021.
- Competition is open to Australian residents.
- View the Terms & Conditions.
Competition is closed
Congratulations to the winner Heather W.
High Tea at Chapter & Verse, JW Marriott Gold Coast Resort & Spa vouchers are available, click to learn more.
TRADITIONAL HIGH TEA
Indulge in Chapter & Verse high tea served at JW Marriott Gold Coast Resort & Spa. A resort tradition created by our culinary team using local ingredients sourced from the Gold Coast Hinterland. Each homemade product is inspired by the echo of birds in the peaceful and tranquil environment surroundings. The traditional high tea – Indulge in a variety of both sweet and savoury dishes, in addition to freshly baked scones with double cream and homemade jams. Crafted pastries include hinterland wild mixed berry tart and JW macaroon using seasonal fruits. Gourmet sandwiches filled with Bangalow pork, truffle Cheddar cheese, Witches Chase Brie and JW Garden basil pesto. Including a glass of sparkling or Champagne, freshly brewed coffee and a beautiful selection of teas.
$64 per guest with Chandon NV Brut
$79 per guest with Moet & Chandon Imperial Champagne
HIGH SEAS
Showcasing locally harvested seafood for the ultimate sea to table experience. Ocean treasures include natural oysters, tiger prawns, green lip mussels, Moreton Bay bugs, seared tuna open sandwich, smoked salmon tartine with capers & dill and spanner crab sandwich. Artful desserts include Mango coconut passionfruit slice, macarons, strawberry choux, seasonal fruit tart, praline financier, JW Griffin chocolates. in addition to freshly baked scones with double cream and homemade jams.
Including a glass of sparkling or Champagne, freshly brewed coffee and a beautiful selection of teas.
$74 per guest with Chandon NV Brut
$89 per guest with Moet & Chandon Imperial Champagne
HIGH CHEESE
What’s not to love about a high tea crafted with all cheese! Decedent delights include Brie, blue and Cheddar cheese, served with quince paste, honey, dried fruit, grilled sourdough, crispbread and crackers. A variety of desserts include local mix fruit cheese tarts, strawberry cheese profiteroles, honey thyme and cheese financier and JW Griffin chocolates. In addition, freshly baked cheese scones with double cream and homemade jams. Including a glass of sparkling or Champagne, freshly brewed coffee and a beautiful selection of teas.
$64 per guest with Chandon NV Brut
$79 per guest with Moet & Chandon Imperial Champagne
TEENY TINY TEA
Inspired by the beauty and charm of the resorts signature high-tea, our teeny tiny tea is crafted with a variety of both sweet and savoury dishes with kids flavours in mind.
Teeny tiny tea includes mini mango and coconut passionfruit slice, children character choux, chocolate candy lollipop, pate de fruit, candy favourites, freshly baked scones with double cream and homemade jams, ham & cheese finger sandwich and salami & cheese roll. Served with a special sparkling mocktail, hot chocolate or babycino.
$39 per little guest, 17 years and under
