This classic cucumber sandwich, a staple of the Afternoon Tea menu pairs cucumber with clotted cream for additional indulgence.

Looking for a crowd-pleasing and easy-to-make recipe for your next High Tea at Home? Look no further than this delicious Chicken & Herb Finger Sandwich recipe.

Elevate the humble potato and egg with John Law’s potato, truffle and egg sandwich recipe.

Add a touch of sophistication to your high tea menu with Neil Perry’s curried egg sandwich recipe.

This delicious Chicken and Celery sandwich recipe is a feature in the Afternoon Tea at The Waiting Room at Crown Melbourne.

Egg Mayo Sandwich recipe by Chef Craig Sung from the Park Hyatt Melbourne.

Chicken & Cranberry Pinwheel Sandwich recipe from Eat, Pray, Workout.