Cherie Lyden’s Gluten free Lamington Recipe

by High Tea Society on May 15, 2023

Gluten free Lamingtons

Cuisine

Serves 6 lamingtons

Prep time

40m

Cook Time

30m

Looking for a delicious and gluten-free treat? Try Cherie Lyden’s gluten-free and dairy free lamington recipe.

Saghar Setareh’s Orange-Scented Rice Cake Recipe

by High Tea Society on May 15, 2023

Orange-Scented Rice Cake Recipe

Cuisine

Serves 10 cake slices

Equipment

26cm (10½ inch) cake tin

Prep time

1h 0m

Cook Time

1h 0m

Looking for a dessert that brings comfort and unites cultures? Look no further than Saghar Setareh’s Orange-Scented Rice Cake Recipe.

John Law’s Potato & Truffle Egg Sandwich Recipe

by High Tea Society on May 11, 2023

Potato & Truffle Egg sandwich recipe

Cuisine

Serves 10 - 15 sandwiches

Equipment

Electric Knife if you have one. Otherwise a bread knife will be fine.

Prep time

20m

Cook Time

30m

Elevate the humble potato and egg with John Law’s potato, truffle and egg sandwich recipe.

Emelia Jackson’s Sour Cream Blueberry Cake Recipe

by High Tea Society on April 6, 2023

Sour cream blueberry cake

Cuisine

Serves 10 pieces

Equipment

Electric mixer fitted with paddle attachment

18 cm (7 inch) round cake tins

Cook Time

40m

Sour cream blueberry cake with vanilla mascarpone icing recipe by Emelia Jackson.

Neil Perry’s Curried Egg Sandwich Recipe

by High Tea Society on April 5, 2023

Curried egg sandwich

Cuisine

Serves 4 people

Cook Time

8m

Add a touch of sophistication to your high tea menu with Neil Perry’s curried egg sandwich recipe.

Katherine Sabbath’s Rose & Fig Love Cake Recipe

by High Tea Society on April 4, 2023

Rose and fig love cake recipe by Katherine Sabbath

Cuisine

Serves 8 slices

Equipment

Mini loaf tin

Cook Time

30m

Rose and fig love cake recipe from Bake My Day by Katherine Sabbath.

Cherie Lyden’s Fruit Hot Cross Buns Recipe

by High Tea Society on April 3, 2023

Fruit hot cross buns

Cuisine

Serves 16 buns

Equipment

Stand mixer

Cook Time

30m

Enjoy delicious and gluten-free Fruit Hot Cross Buns for Easter with Cherie Lyden’s recipe.

Chicken & Herb Finger Sandwich Recipe

by Michelle Milton on March 20, 2023

Chicken & Herb Finger Sandwich Recipe

Cuisine

Serves 15 finger sanwiches

Equipment

Electric knife

Prep time

25m

Cook Time

40m

Looking for a crowd-pleasing and easy-to-make recipe for your next High Tea at Home? Look no further than this delicious Chicken & Herb Finger Sandwich recipe.

Angel Strawbridge’s Orange Eccles Cake Recipe

by High Tea Society on January 10, 2023

Orange Eccles Cakes

Cuisine

Serves 6 pieces

Prep time

25m

Cook Time

10m

Angel Strawbridge from the Escape to the Chateau TV series has shared with us her Orange Eccles Cake recipe.

Red Velvet Cake Recipe

by High Tea Society on January 7, 2023

Red Velvet Cake

Cuisine

Serves 6 finished cakes

Equipment

8 small cake tins

Cook Time

15m

Red Velvet Cake is a modern classic. This rich, moist, dark red chocolatey sponge cake with cream cheese frosting is a crowd pleaser.