Cosy, classic and undeniably the craftiest flavour sensations you’ll experience in a vintage chic setting; certainly a High Tea experience worth having for both the lovely ladies and their handsome gents. We left feeling all our senses had been deliciously satiated.

“A Touch Of…” by Bursaria is a uniquely new high tea experience held at the Abbotford Convent on the third Sunday of the month alongside the popular Skirts and Shirts Market.

There’s no greater pleasure than discovering a decadent delight on a cold winter’s day, and the High Tea Society was lucky enough to experience this recently when taking high tea at Melbourne’s Hotel Lindrum.

The city of Melbourne comes alive during winter and a fine way to enjoy this spectacle is by sipping tea, eating scones and people watching from the comfort and warmth of The Lobby Lounge at The Westin.

The High Tea Society team visited the InterContinental Melbourne The Rialto for High Coffee – and found a unique take on the classic afternoon tea that meets Melbourne’s love affair with coffee.

Afternoon tea at The Waiting Room has always been a decadent affair; so High Tea Society could not resist the invitation to attend the launch of their new afternoon tea menu, which has been meticulously designed by Executive Pastry Chef, Roberto Molleman.

So what makes the Stamford Plaza Hotel stand out from the crowd? The way chef Ketan Seth crafts the multi-cultural demographics of Melbourne into his signature recipes.