This delightful Chocolate Choux recipe is from the High Tea at the Hearth Restaurant at The Ritz-Carlton, Perth.
Chocolate Choux Recipe
Cuisine
Equipment
Hand blender
Prep time
1h 0m
Cook Time
20m
Recipe cuisine: Petit Fours
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Cuisine
Serves 10 people
Equipment
Mixing machine with paddle attachment
Temperature probe
Hand blender
Prep time
1h 0m
Cook Time
1h 20m
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Serves 9 tarts
Equipment
9 inch tart pan
Food processor
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Cuisine
Serves 15 people
Equipment
Kitchenaid mixer with creaming attachment
Prep time
1h 30m
Cook Time
15m
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Cuisine
Serves 40 bars
Prep time
25m