Located at the Paris-end of Melbourne city, high tea at The Lounge and Garden in the opulent Park Hyatt Melbourne promises any scone enthusiast an experience to remember. With floor to ceiling windows overlooking the hotel’s private Trilogy Garden, savour three tiers of delectable delights in an Art Deco inspired setting, gilded with marble and rich wood.
Enjoy classic high tea treats including handmade petit desserts, assorted finger sandwiches and house-baked scones with jam and cream, crafted by Chef Craig Sung and his culinary team. Perfect for a languid afternoon or special occasion, our dedicated chefs can even make a special menu for expectant mothers, vegetarians or guests requiring a gluten free high tea.
The Lounge and Garden also serves the finest estate leaf teas, together with a full selection of espresso coffees, juices and an extensive wine list.
From $65 per person, you can enjoy free flowing sparkling wine, tea and coffee.
Monday to Friday 2:30 – 5:00 p.m.
Saturday to Sunday 2:30 – 5:00 p.m.
Saturday and Sunday seating are served in radii restaurant & bar.
Enjoy $35 valet parking with all High Tea bookings.
*bookings are recommended.